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“Simon’s choice was the ham and mushroom with added anchovies (urgh). He thought it was nice but by the time he’d got round to eating it, it was a bit cold as we’d messed around coming back from the toilet…”

Louise Gooch - Blog Preston.

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Wood Fired * Foir Di Latte Mozzarella * In-House Dough * 48hr Biga Pre-Fermentation * Pizzeria Napoletana *

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